Special blend of traditional Korean flavours traditionally used during a bbq for lettuce wraps and veggies sticks
This delicious and rich blend of KochuJang, garlic and spices nestles inside a leaf of lettuce, a bed of rice, bbq pork (to your preference) and a variety of Korean side dishes. With many variations, including raw cloves of garlic, slices of onion or even parilla leaves, pair it any way your taste buds take you. We assure you that you’ll be hooked.
6 in stock