A beverage produced by fermenting sweet tea with a culture of bacteria and yeast.
Filtered water, Kombucha culture, (yeast and bacteria culture), Green tea, Sugar (cane sugar), Hibiscus tea, Lime oil
Fermented & Carbonated. Do not shake. Open with caution and enjoy! Keep refrigerated.
|Dimensions||3 × 3 × 6.5 in|
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